Servings 4 Serving Count
Ingredients 8 Count
Nutrition 264 Calories
Total Time 20 Minutes

Black Eyed Pea Salad


2 (15) ounce cans Black-Eyed Peas, rinsed and drained

1 can Shoepeg Corn, rinsed and drained

1 Green Pepper, diced

4 Scallions, diced

2 or 3 Tomatoes, seeded and diced

½ large Purple Onion, diced

2 cloves Garlic, minced

8 ounces Fat Free Italian Dressing


Combine all ingredients in a large bowl.

Chill and serve.


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