Servings 10 Serving Count
Ingredients 8 Count
Nutrition 160 Calories
Total Time 10 Minutes

Nancy's Thai Peanut Sauce


2 tablespoons Smooth Peanut Butter

1 tablespoon Brown Sugar

2 tablespoons Soy Sauce

2 tablespoons Rice Vinegar

2 cloves Garlic

1 Lime, juiced

 teaspoon Red Pepper Flakes

¼ fresh Cilantro, chopped


Place ingredients in a blender. Blend thoroughly and chill.


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